Events, Meetings and Conventions Management

Planning and running events from weddings to conventions: proposals, contracts, budgets, venues, logistics, food and beverage, risk and evaluation.

HOSP-350 Year 3 3 credits 12 lessons planned ▶ Video lessons coming soon

Offered by HSM University · Hospitality and Tourism

Course content

  1. 1The events industryComing
  2. 2Types of events and meetingsComing
  3. 3The event planning processComing
  4. 4Event budgetsComing
  5. 5Venues and site selectionComing
  6. 6Proposals, contracts and attritionComing
  7. 7Banquet event ordersComing
  8. 8Audiovisual and technologyComing
  9. 9Registration and attendee experienceComing
  10. 10Event safety and risk managementComing
  11. 11Sustainable eventsComing
  12. 12Case study: planning a three-day conferenceComing

Requirements

Recommended background. You can start any course at any time.

Description

Planning and running events from weddings to conventions: proposals, contracts, budgets, venues, logistics, food and beverage, risk and evaluation.

Part of the Business stream, typically taken in year 3.