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Principles of Crop Production

How field crops grow and are managed from seeding to harvest.

PLSC-200 Year 2 3 credits 12 lessons planned ▶ Video lessons coming soon

Offered by HSM University · Plant Science

Course content

  1. 1Crops of the worldComing
  2. 2Crop growth and developmentComing
  3. 3Climate and crop adaptationComing
  4. 4Seedbed preparation and seedingComing
  5. 5Crop establishmentComing
  6. 6Crop nutritionComing
  7. 7Weeds, insects and diseasesComing
  8. 8Crop water useComing
  9. 9Harvest and storageComing
  10. 10Yield and yield componentsComing
  11. 11Crop rotationsComing
  12. 12A cropping plan for a farmComing

Requirements

Recommended background. You can start any course at any time.

Description

How field crops grow and are managed from seeding to harvest.

Part of the Agriculture & Food stream, typically taken in year 2.